Sunday roast sample menu – changes weekly.

Lunch served 12-3 every Sunday

Starters

Soup of the day £5.50

Creamy pesto mushrooms £8.95

Pate & toast £8.00

Taramasalata & pitta bread £8.95

Garlic King prawns £14.95

Prawn salad £8.95

Main course

Roast rib of beef £17.95

Roast lamb £17.95

Roast pork £17.95

Steak & kidney pudding £15.95

Beef stifado £14.95

Swordfish steak with a red salsa £17.50

Mussels with a cream & thyme sauce £14.00

Fishcake, chips & salad £12.95

Sweet £6.00

Crème brulee

New York baked cheesecake

Tiramisu

Chocolate roulade

Fruit crumble